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Haute Cuisine |
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Some eateries
subscribe to the decoy theory, presenting images of gluttonous
diners engaged in a feeding frenzy.
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In
other cards, a neutron bomb has apparently hit the external world;
staff wait, poised for a dinner crowd that never arrives.
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Others know that there’s
nothing to whet the appetite like the visage of a proud
restaurateur. Extra points if he has a moustache. |

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Smorgasbord décor could be particularly appetizing!
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Note that you
can eat in SPLENDOR! |
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Nice institutional tile at the
Rosilyn of Effingham, IL. (Note: seated amongst the pineapples is a
tiny humanoid!!)
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Cover every
possible surface with paneling. Scandanavian!
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For a time there, food cards
all featured GOBBETS of food, lots of ‘em, slopped onto a table.
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Occasionally
mascots are eager to offer up their own flesh, or to consume that of
their species mates.
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Overly excited by
the “Monarch”s gruesome presentation, the author of the inscription
goes on to attempt to cover up the shoddy photography with a
cannibalistic allusion.
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This one
touts its extra helping of animal cruelty…no free-range birds
for Willard’s! The comment card is particularly controlling,
also. Too bad, PETA members—it’s “Exceptionally Good,” “Good,
“or “Fair.” No check box for “Murder.”
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When
traveling the Interstate, it makes for an exceptionally
restful trip if you let the tots sample the fruit of the
lollipop tree. And don’t bother supervising them in the
restaurant.
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The pasty
purveyors of this 1908 card chose for a backdrop what would appear
to be a burning oil slick.
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Somewhere aboard
a shark fishing charter, the captain is POd that someone swiped his
chum supply.
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